So Good You Can Eat It

Late last fall, Lousia Guinness commissioned artist Marc Quinn {as well as Anish Kapoor, Tim Noble and Sue Webster} to scale down their typical avant garde art into wearable pieces, such as jewelery.

Quinn's, and the other artists, pieces were featured in the May 2008 issue of British Vogue. Guinness says, "The challenge for them is to create something small enough to be sculpture, and then small enough to be worn."

Guinn, who decided to create a small strawberry and sprinkle it with frost to make it look as if it were frozen. The pendant comes in a polished 18k gold edition and a white gold edition. Each pendant is a collectors edition {collectively, only 20 necklaces were made}

If you happen to be in London anytime soon, the collections are on display at Browns Art Gallery on Cork St. and you can visit Lousia Guinness gallery here.

The White Gold Edition of Guinn's Frosted Strawberry